During March two members of this antenna had the opportunity to attend the event prepared for Fallas by AEGEE-Valencia. We have to thank all the organisers: Álex, Consu, Miguel, Pau, Tono, … as well as to all the participants for making this event unforgetable not only for the members who attend their first event but also for those that were experienced members.
The succession of experiences was neverending: city tour to see ninots, the City of Arts and Sciences, the Oceanogràfic, more museums and of course, something very Spanish: fiesta & tapas. You can’t eat a paella like in Valencia and a Sangría like in the homemade Sangría workshop. Not to forget European night where we could taste Agua de Valencia, Rakia, Turkish wine from the family vineyards of one participants, Ukrainian champagne, Dutch waffle, …
In order not to spoil this post with too many words here you can see a video prepared by AEGEE-Valencia and some photos:
During March two members of this antenna had the opportunity to attend the event prepared for Fallas by AEGEE-Valencia. We have to thank all the organisers: Álex, Consu, Miguel, Pau, Tono, … as well as to all the participants for making this event unforgetable not only for the members who attend their first event but also for those that were experienced members.
The succession of experiences was neverending: city tour to see ninots, the City of Arts and Sciences, the Oceanogràfic, more museums and of course, something very Spanish: fiesta & tapas. You can’t eat a paella like in Valencia and a Sangría like in the homemade Sangría workshop. Not to forget European night where we could taste Agua de Valencia, Rakia, Turkish wine from the family vineyards of one participants, Ukrainian champagne, Dutch waffle, …
In order not to spoil this post with too many words here you can see a video prepared by AEGEE-Valencia and some photos:
